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Racer n o t h i n g (whyme__)
Race Number 24318
Date Mon, 24 Jan 2022 15:23:56 +0000
Speed 101 WPM Try to beat?
Accuracy 98.5%
Rank 1st place (out of 5)
Opponents gecovin (2nd place) karayicki (3rd place)

Text typed:

Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal.
Stir-Fry, Etc.: Meals for Life (book) by The Kitchens of Healthy Choice (see stats)

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